APPETIZERS

Cheese & Crackers

Assorted crackers with an assortment of cedar, colby jack, pepper jack cheese.

 

Vegetables

Assortment of vegetables (celery sticks, baby carrots, fresh broccoli, sliced cucumber, and cherry tomatoes). Served with Ranch

Dressing and/or Bleu Cheese Dressing

 

Bacon Wrapped Tia Shrimp

Fresh Gulf Shrimp Wrapped w/ a strip of bacon, w/ our own special seasonings & broiled until crisp

Served with a Thai Chili Sauce

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Crab Cakes

Jumbo Lump Crab served w/a Garlic Butter Sauce

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Stuffed Shrimp

Fresh Gulf Shrimp Stuffed w/ Delicious Lump Crab

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Meatballs Platters

Ground Beef and Pork Meatballs served with a Sweet n Spicy BBQ sauce.

 

Deviled Eggs (Cajun Style upon request)

Egg halves stuffed with a delicious southern style stuffing

 

Shrimp & Grits

Large Gulf Shrimp and Cajun sauce served over cheese grits

 

Cajun Seafood Dip

Shrimp, Crabmeat, Crawfish, Melted Parmesan & Queso, Special Seasonings,  Served Hot with crisp Tortilla Chips

 

Spinach Dip

Spinach, artichoke hearts, Melted Parmesan & Queso. Served Hot with crisp Tortilla Chips

 

Jerk Chicken Nachos

Savory Jamaican Marinated Chicken served w/Fresh Corn Tortilla Chips Topped w/Queso Cheese

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Assorted Sandwich’s

Meat Choices: Ham, Turkey, Roast Beef, Chicken Salad, Tuna Salad

Bread Choices: White, Wheat, Croissants

Dressing: Mayo, Mustard

 

Assorted Fruit

Fresh seasonal fruit

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SOUPS & SALADS

All Salads are served with dressing of choice (Raspberry Vinaigrette, Ranch, Caesar, Thousand Islands).

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Spring Salad Mix

Baby Mixed Greens topped with Creole Tomatoes Red Onions

 

Classic Caesar Salad

Romaine topped with Croutons, Parmesan Cheese, and a Creamy Caesar Dressing.

 

Fruit Salad

A combination of seasonal fruit including a variety of melon balls (cantaloupe, watermelon & honeydew), bananas, apples, oranges, grapes, & strawberries

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Loaded Potato & Bacon Soup

A rich, chunky potato soup blended w/ three cheeses, apple-wood bacon garnished with cheddar Cheese and Bacon

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Corn & Crab Bisque

Whole cut corn & Jumbo lump crab, mixed in a creamy Cajun bisque

 

Gumbo

Chicken & Sausage: Traditional New Orleans roux base filled with Louisiana’s own andouille sausage and smoked sausage, & chicken, celery, peppers, & a variety of seasonings.

Served with rice

Seafood: Traditional New Orleans roux base filled with Louisiana’s own andouille sausage and smoked sausage, & shrimp, crab celery, peppers, & a variety of seasonings. Served with rice

 

 

ENTRÉES & ACCOMPANIMENTS

Grilled Sirloin Steak

Marinated steak grilled to perfection

 

Grilled or Stuffed Chicken

Marinated chicken grilled or slowly roasted.

Stuffing Choices: Seafood, Cornbread Dressing, Spinach and Parmesan

Topping available: Spiced, BBQ, Thai, Buffalo (Grilled Chicken Only)

 

Grilled or Smoked Turkey

Marinated turkey grilled or smoked (Cajun seasons)

Topping available: BBQ, Tai, Buffalo

 

Honey Glazed Ham

Smoked ham, glazed with brown sugar and honey

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Grilled Stuffed Lobster

Fresh grilled lobster served w/a garlic butter sauce & Cajun/blackened shrimp alfredo

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Thai Glaze Salmon

3-4 oz of Fresh Atlantic Salmon topped w/a delicious Thai glaze sauce 

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Chicken & Andouille Jambalaya Pasta

Cajun or Creole: A traditional Louisiana dish of chicken breast, sausage, sautéed in celery, shallots, garlic, onions, & spices, combined w/ chicken stock & pasta

 

Shrimp Creole w/ Rice

Shrimp sautéed in peppers, celery, onions, garlic, & tomatoes, blended w/ a red sauce & served over rice

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Rice Dressing

Rice seasoned with a blend of peppers and spices

 

Red Beans & Rice

Slowly cooked Red Beans seasoned with sausage. Served with rice

 

Loaded Potatoes

Creamy and buttery potatoes served with bacon, cheese, sour cream, and anchovies

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Stuffed Seafood Potatoes

Soft & fluffy potato, topped w/a Cajun seafood cream sauce & Large Gulf blackened shrimp

 

Cornbread Dressing

Deliciously moist and seasoned southern style cornbread dressing

 

Baked Mac & Cheese

Elbow macaroni, special cheese blend, and seasons

 

Sweet Potato Casserole

Sweet potatoes, butter, fresh pecans, and sugar

 

Green Beans

Green beans cooked to perfection, seasoned with a special spice

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Creamed Spinach

Fresh spinach, cream, and parmesan cheese

 

Oven Roasted Asparagus

Fresh asparagus cooked to perfection, salt, oil, pepper

 

Corn Maque Choux

Sweet corn, tomatoes, and seasons

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DESSERTS

Mini Cheesecakes

Toppings: Strawberry, Turtle, Carmel, Oreo

 

Pecan Pralines

Fresh pecans, sugar, and butter

 

White Chocolate Bread Pudding

Buttery, rich cinnamon bread topped with a white chocolate sauce and nuts

 

Ooey Gooey Butter Cake

Sweet cake mixture, butter, and vanilla

 

Brownies

Rich milk chocolate mixture topped with caramel and nuts

 

Cake

Flavors: Original, Lemon Blueberry, 7-up 

 

 

BEVERAGES

Sodas

 

Water

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Tea:

Sweet/Unsweetened

                                                         

Lemonade 

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Disposable Ware

Chafer with Serving Utensil and Sterno- $25 each

 

Acrylic Plates, Utensils and Paper Napkins- Additional Cost

 

Disposable Ice Chest with Ice- $25 each

 

Delivery

Available anytime with 48 hours notice, price may vary depending upon holidays and times

 

$25 within 20 mile radius of Chef Cannons Catering

Additional charge ($50) for deliveries further than 20 miles

Staff available for 3-4 hour service minimum: additional cost. More options available with full service catering, please contact the company for more Information

 

Payment

Cash, check and all major credit cards are accepted

Pre-payment required for all pick-up and delivery orders Additional Services

 

 

 

 

 

 

 

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Final pricing with chosen menu!!!

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